Primary school meals menu

Lunch menus for our primary schools.

Primary School meals menu - from August 2024

This menu starts from Week 1 on 14th August 2024

The menu runs on a 3-weekly cycle, and has 3 main course choices each day, and a starter / dessert choice. Some of the smaller schools have a reduced menu with 2 main course choices each day, and a starter / dessert choice - please check with your school if they are offering the 3 choice menu or the 2 choice menu. You can read the 2 choice menu options here - Primary school meals menu - 2 choice options.

All pupils in Primary 1 - Primary 5 are entitled to a free school meal.

This menu is compliant with The Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020. This ensures more access to fruit and vegetables, reduction in sugar, red and red processed meat and ensures our children and young people have access to an appropriate amount of nutrients such as iron and vitamins. The menu meets the standard required by the Soil Association Food for Life Served Here Bronze Award, which promotes freshly made, sustainable and farm assured meals. You can find out more about the nutritional standards we meet in our primary school meals here - Nutritional Standards at a glance

All eggs are free range. All meat and poultry is UK Farm Assured. All fish served is certified by Marine Stewardship Council. We use Scottish/local produce when available. Water and milk is available every day. Unlimited vegetables, fruit and salad are available each day.

All Catering staff are trained in food hygiene, hold an Elementary Food Hygiene Certificate, and receive regular refresher training. All kitchens follow HACCP guidance, and comply with Environmental Health. The catering staff are also trained in nutrition.

Where there is a choice, pupils can choose to have either a starter and main course or a main course and dessert. If the school is making any menu substitutions, they will let you know in advance wherever possible. A two course meal is £2.30. Water and milk are available.

If your child has an allergy, please contact their school office. For allergen information on any of the meals, please contact catering@argyll-bute.gov.uk.

You can find out more about the sources we use for preparing our fresh school meals here - School meals food map

Please contact catering@argyll-bute.gov.uk if you would like a copy of the menu in Gaelic, Ukrainian, French, Dari or Arabic.

Veuillez contacter catering@argyll-bute.gov.uk  si vous souhaitez une copie du menu en gaélique, ukrainien, français, dari ou arabe.

الرجاء التواصل مع catering@argyll-bute.gov.uk  إذا أردت للحصول على نسخة من قائمة الطعام باللغة الغيلية او الأوكرانية أو الفرنسية أو الدارية أو العربية. 

Будь ласка, напишіть на catering@argyll-bute.gov.uk, якщо ви бажаєте копію меню гельською, українською, французькою, дарі або арабською

اگر کاپی مینو غذای را به دری – اسکاتلندی – اکراینی – فرانسوی – و یا عربی ضرورت دارید به ایمل ادرس زیر به تماس شوی

catering@argyll-bute.gov.uk

Cuir fios gu catering@argyll-bute.gov.uk ma tha thu ag iarriadh lethbhreac den chlàr-bidhe ann an Gàidhlig, Ucràinis, Fraingis, Dari no Arabais

Week 1

Primary menu - week 1
Week 1 Monday Tuesday Wednesday Thursday Friday
Starter / Dessert Fruit cookie
Fresh fruit
Homemade tomato soup (Ve) / Yoghurt
Fresh fruit
Ice cream and shortbread
Fresh fruit
Homemade lentil soup (Ve) / Yoghurt
Fresh fruit

Corn on the cob (Ve)  / Yoghurt

Fresh fruit

Choice 1 Grilled sausages and gravy Pizza (V) Homemade savoury mince Homemade chicken Korma Fish fingers
Choice 2 Fishless fingers (Ve) in a wrap Salmon fish fingers Omelette (V) Veggie burger (Ve) Homemade vegetarian pasta Bolognese (Ve)
Choice 3 Baked potato with tuna mayonnaise Cheese toastie with soup (V) Chicken Tikka mayonnaise wrap Ham sandwich with soup Breaded chicken baguette
Sides Baby potatoes Potato wedges Mashed potatoes Rice / diced potatoes Chips

Week 2

Week 2 Monday Tuesday Wednesday Thursday Friday
Starter / Dessert Cheese and crackers / Yoghurt
Fresh fruit
Homemade vegetable noodle soup (Ve) / Yoghurt
Fresh fruit
Chocolate tiffin
Fresh fruit
Ice cream and jelly
Fresh fruit
Homemade lentil soup (Ve)
Fresh fruit
Choice 1 Homemade macaroni cheese (V) Homemade chicken curry Beef burger in a bun Pizza (V) Breaded fish
Choice 2 Salmon fillet nibbles Homemade pasta bake (Ve) Veggie fingers (Ve) Homemade pasta Bolognese Quorn sausages (Ve)
Choice 3 Chicken goujons in a wrap Ham sandwich with soup Sweet chilli chicken baguette Baked potato with beans and cheese (V) Cheese toastie with soup (V)
Sides Potato wedges  Rice / garlic bread Diced potatoes Garlic bread Chips

Week 3

Primary menu - week 3
Week 3 Monday Tuesday Wednesday Thursday Friday
Starter / Dessert Homemade vegetable soup / Yoghurt
Fresh fruit
Fruit sponge and custard
Fresh fruit
Homemade tomato soup (Ve)
Fresh fruit
Bruschetta / Yoghurt
Fresh fruit
Ice cream and waffle finger
Fresh fruit
Choice 1 Chicken in gravy with Yorkshire pudding Homemade steak pie BBQ chicken in a bun Pork meatballs in gravy Fish fingers
Choice 2 Homemade tomato pasta (Ve) Quorn dippers (Ve) Veggie sausage rolls (Ve) Homemade macaroni cheese (V) Veggie curry (V)
Choice 3 Ham sandwich with soup Tuna Mayo and cucumber baguette Cheese toastie with soup (V) Southern fried chicken goujon wrap Baked potato with cheese and coleslaw (V)
Sides Potato wedges Baby potatoes Duchess potatoes Diced potatoes / garlic bread Chips
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